Télécharger le livre :  Food Processing Handbook

The second edition of the Food Processing Handbook presents a comprehensive review of technologies, procedures and innovations in food processing, stressing topics vital to the food industry today and pinpointing the trends in future research and development. Focusing...
Editeur : Wiley-VCH
Parution : 2012-05-07

Format(s) : PDF, ePub
320,67